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SICHUAN KUNGFU FISH & DESIGN

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SICHUAN KUNGFU FISH & DESIGN
ABANDONED SECTION 36

on 3 Jul 2024

Last Applicant/ Owned by

LE ZHANG

25 The Carriage WayThornhill

ONTARIO

CA

L3T4V1

Serial Number

1931622 filed on 20th Nov 2018

SICHUAN KUNGFU FISH & DESIGN

Trademark usage description

meat, fish, poultry and game; meat extracts; preserved, frozen, and dried fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products Read More

Vienna Information

3 . 9 . 1

Fish, animals of fish-like formPoissons, animaux ayant la forme de poissons

3 . 9 . 10

Other fishAutres poissons

3 . 9 . 24

Animals of division 3.9 stylizedAnimaux de la division 3.9 stylisés

5 . 9 . 15

Aubergines, cucumbers, gherkins, sweet peppersAubergines, concombres, cornichons, poivrons

26 . 13 . 1

Stains, spots, blots, brush strokesTaches, coups de pinceau

26 . 1 . 1

CirclesCercles

26 . 1 . 6

Several circles or ellipses, juxtaposed, tangential or intersectingPlusieurs cercles ou ellipses, juxtaposés, tangents ou se coupant

26 . 1 . 22

Circles or ellipses containing inscriptions arranged in some other formCercles ou ellipses contenant des inscriptions présentées selon une autre disposition

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Meat, fish, poultry and game; meat extracts; preserved, frozen, and dried fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; oils and fats for food; almond milk; peanut milk; Canned cooked fruits and vegetables

Classification kind code

12

Class [032]
Beer, extracts of hops for making beer, kvass, malt beer, non-alcoholic aloe vera drinks, non-alcoholic aperitifs, non-alcoholic cider, non-alcoholic cocktails, isotonic beverages, non-alcoholic honey-based beverages, non-alcoholic sarsaparilla, sorbet/sherbet beverages, ginger ale/beer, lemonade, fruit juice, fruit nectars, smoothies, tomato juice, vegetable juice beverages, water, aerated water, lithia water, mineral water, seltzer water, soda water, table water, essences for making non-alcoholic beverages, unfermented grape must

Classification kind code

12

Class [033]
Aperitifs; bitters, hydromel, mead, perry, rice alcohol, sake, Wine, Fortified wines, Sparkling wines, Cider, alcoholic fruit extracts, Liquors, Anise liqueur, Anisette liqueur, arak, brandy, curacao, gin, kirsch, liqueur, peppermint liqueurs, rum, vodka, whisky

Classification kind code

12

Class [043]
Eat-in and take-out food restaurant services, providing restaurant services, restaurant, cafe, and bar services, restaurant take-out services, restaurant services featuring grilled fish cooked in Sichuan style

Classification kind code

12

Mark Details

Serial Number

1931622

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 26
on 12th Jun 2023		Approved
Submitted for opposition 23
on 30th Jan 2023		Default Removed
Submitted for opposition 15
on 30th Jan 2023		Correspondence Created
Submitted for opposition 14
on 18th Oct 2022		Default Notice Sent
Submitted for opposition 15
on 29th Mar 2022		Correspondence Created
Submitted for opposition 22
on 25th Aug 2021		Search Recorded
Submitted for opposition 20
on 25th Aug 2021		Examiner's First Report
Submitted for opposition 31
on 27th Nov 2018		Formalized
Submitted for opposition 1
on 22nd Nov 2018		Created
Submitted for opposition 30
on 20th Nov 2018		Filed