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Canada

C$
Silk Saffron
SEARCHED

on 7 Feb 2025

Last Applicant/ Owned by

Five Group Holdings LTD

1196 Pinetree Way #100Coquitlam

BRITISH COLUMBIA

CA

V3B2P7

Serial Number

2292245 filed on 9th Nov 2023

Silk Saffron

Trademark usage description

saffron; saffron salt for seasoning food

Vienna Information


5 . 5 . 19

Other flowers, blossoms -- Notes: (a) Including flowers or blossoms of trees (cherry trees, peach trees, apple trees) and of bushes. -- (b) Including flowers of protea and strelitzia.Autres fleurs -- Notes: (a) Y compris les fleurs d'arbres (cerisiers, pêchers, pommiers) et d'arbustes. -- (b) Y compris les fleurs de protea et de strelitzia.

5 . 5 . 20

Stylized flowersFleurs stylisées

5 . 5 . 21

One flowerUne fleur

25 . 1 . 9

Framework and framesCadres et encadrements

25 . 1 . 10

Complete framework and framesCadres et encadrements entiers

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 15

Circles or ellipses containing representations of animals, parts of animals' bodies or plantsCercles ou ellipses contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 1 . 17

Circles or ellipses containing one or more numeralsCercles ou ellipses contenant un ou plusieurs chiffres

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 1 . 26

Circles or ellipses with cutout areasCercles ou ellipses avec des zones découpées

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 5

VioletViolet

29 . 1 . 8

BlackNoir

Classification Information


Class [030]
Saffron; saffron salt for seasoning food


Classification kind code

12

Mark Details


Serial Number

2292245

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 22
on 7th Feb 2025
Search Recorded
Submitted for opposition 20
on 7th Feb 2025
Examiner's First Report
Submitted for opposition 30
on 9th Nov 2023
Filed
Submitted for opposition 1
on 9th Nov 2023
Created
Submitted for opposition 31
on 9th Nov 2023
Formalized