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SKIP THE COW

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SKIP THE COW
FORMALIZED

on 25 Apr 2023

Last Applicant/ Owned by

Flora Food Global Principal B.V.

Beethovenstraat 551-7th floorAmsterdam, 1083 HK

NL

Serial Number

2253919 filed on 25th Apr 2023

Correspondent Address

FASKEN MARTINEAU DUMOULIN S.E.N.C.R.L., SRL

365, rue Abraham-Martinbureau 600Québec

QUEBEC

CA

G1K8N2

SKIP THE COW

Trademark usage description

meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk Read More

Classification Information

Class [029]
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; oils and fats for food; spreads; fruit, nut, cheese, cream cheese and plant-based spreads; dairy products and dairy substitutes; dairy spreads; dairy-based spreads; low fat dairy spreads; non-dairy spreads; butter; butter preparations; butter substitutes; concentrated butter; blended butter; savoury butters; seed butters; butter made from nuts; cocoa butter; powdered nut butters; margarine; margarine substitutes; edible fat-based spreads for bread; cream; sour cream; cream powder; artificial cream (dairy product substitutes); cream alternatives and substitutes; non-dairy milk and cream; edible oils and fats; cooking oils; nut oils; vegetable oils for food; coconut oil and fat for food; animal oils for food; edible oils derived from fish [other than cod-liver oil]; soya bean oil for food; seed oils for food; flavoured oils; olive oils; spiced oils; butter oil; blended oils for food; hydrogenated oils for food; hardened oils; clarified butter; butter for use in cooking; ghee; dips; dairy-based dips; meat substitutes; vegetable and plant- based meat substitutes; meat spreads; meat-based spreads; meat-based snack foods; vegetable spreads; vegetable-based spreads; vegetable- based snack foods; cheese spreads; cheese-based snack foods; nut paste spreads; nut-based spreads; spreads consisting mainly of fruits; coconut spreads; coconut-based chocolate spreads; orange spreads; coconut flavoured spreads; cherry spreads; banana spreads; rice milk based spreads; fruit-based snack food; fruit snacks; dairy-based beverages; drinks made from dairy products; protein milk; cream, being dairy products; non-dairy creamer; dairy whiteners for beverages; milk powder for nutritional purposes; dairy-based whipped topping; dairy puddings and desserts; yoghurt; yoghurts; yoghurt beverages and drinks; yoghurt-based beverages and drinks; drinking yoghurt; yoghurt dessert; soya yoghurt; flavoured yoghurt; custard-style yoghurts; low fat yoghurt; preparations for making yoghurt; yoghurt made with goats milk; milk products; butter milk; butter cream; milk; milkshakes; sour milk; milk curds; flavoured milks; milk solids; dried milk; milk powder; soya milk; milk beverages and drinks; milk based beverages and drinks; flavoured milk beverages and drinks; milk beverages, milk predominating; rice milk; sheep milk; goat milk; cows' milk; fermented milk; evaporated milk; curdled milk; condensed milk; albumin milk; oat milk; milk substitutes; milk-based snacks; kefir; kumiss [milk beverage]; hemp milk used as a milk substitute; artificial milk based desserts; almond milk; coconut milk; peanut milk; hazelnut milk; cashew milk; nut milks; snack foods based on nuts; fruit and nut-based snack bars; nut and seed-based snack bars; snack foods based on legumes; tofu-based snacks; soya based snacks; snacks of edible seaweed; protein-based snacks; vegan cheese; vegan cream; vegan cream cheese; cheese substitutes made of vegetable oils; non-lactose cheese made of vegetable oil; yoghurt with fats of plant origin; yoghurt dessert with fats of plant origin; spreads with fats of plant origin; milk substitutes with fats of plant origin; desserts based on milk substitutes; butter and margarine substitutes with fats of plant origin; cream substitutes with fats of plant origin; formed textured vegetable protein for use as a meat substitute; soya-based beverages used as milk substitutes; milk-based beverages; rice milk-based beverages; milk substitute based beverages; milk-based beverages flavored with chocolate; rice milk-based beverages flavored with chocolate; milk substitute based beverages flavored with chocolate; prepared meals consisting principally of vegetables and meat substitutes.

Classification kind code

12

Class [035]
Advertising; Business management; Business administration; Office functions; Organisation of exhibitions and trade fairs for business and promotional purposes; Organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; Administration of sales and promotional incentive schemes; Organization, operation and supervision of sales and promotional incentive schemes; Distribution of promotional matter; wholesale and retail services in relation to dairy products, dairy spreads, dairy-based spreads, low fat dairy spreads, butter, butter preparations, butter substitutes, concentrated butter, blended butter, savoury butters, seed butters, butter made from nuts, cocoa butter, powdered nut butters, margarine, margarine substitutes, edible fat-based spreads for bread, cream, sour cream, cream powder, artificial cream (dairy product substitutes), enabling consumers to conveniently view and purchase those goods; wholesale and retail services in relation to cream alternatives and substitutes, non-dairy milk and cream, edible oils and fats, cooking oils, nut oils, vegetable oils for food, coconut oil and fat for food, animal oils for food, edible oils derived from fish [other than cod-liver oil], soya bean oil for food, seed oils for food, flavoured oils, olive oils, spiced oils, butter oil, blended oils for food, hydrogenated oils for food, enabling consumers to conveniently view and purchase those goods; wholesale and retail services in relation to hardened oils, clarified butter, butter for use in cooking, ghee, dips, dairy-based dips, meat substitutes, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, vegetable and plant-based meat substitutes, meat spreads, meatbased spreads, meat-based snack foods, vegetable spreads, vegetable-based spreads, vegetable-based snack foods, enabling consumers to conveniently view and purchase those goods; wholesale and retail services in relation to cheese spreads, cheese-based snack foods, nut paste spreads, nut-based spreads, spreads consisting mainly of fruits, fruit-based snack food, fruit snacks, dairybased beverages, drinks made from dairy products, protein milk, dairy-based dips, cream, being dairy products, non- dairy creamer, dairy whiteners for beverages, milk powder for nutritional purposes, enabling consumers to conveniently view and purchase those goods; wholesale and retail services in relation to dairy-based whipped topping, dairy puddings and desserts, yoghurt, yoghurts, yoghurt beverages and drinks, yoghurt- based beverages and drinks, drinking yoghurt, yoghurt dessert, soya yoghurt, flavoured yoghurt, custard-style yoghurts, low fat yoghurt, preparations for making yoghurt, yoghurt made with goats milk, milk products, butter milk, butter cream, enabling consumers to conveniently view and purchase those goods; wholesale and retail services in relation to milk, milkshakes, sour milk, milk curds, flavoured milks, milk solids, dried milk, milk powder, soya milk, milk beverages and drinks, milk based beverages and drinks, flavoured milk beverages and drinks, milk beverages, milk predominating, rice milk, sheep milk, goat milk, cows' milk, fermented milk, evaporated milk, curdled milk, condensed milk, protein milk, enabling consumers to conveniently view and purchase those goods; information, advice and consultancy relating to all the aforesaid services.

Classification kind code

12

Mark Details

Serial Number

2253919

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 48
on 25th Nov 2024		Agent Changed
Submitted for opposition 135
on 25th Nov 2024		Amendment to Application
Submitted for opposition 48
on 14th Nov 2024		Agent Changed
Submitted for opposition 135
on 12th Nov 2024		Amendment to Application
Submitted for opposition 48
on 5th Nov 2024		Agent Changed
Submitted for opposition 287
on 11th May 2023		Pre-Assessment Letter Sent
Submitted for opposition 30
on 25th Apr 2023		Filed
Submitted for opposition 1
on 25th Apr 2023		Created
Submitted for opposition 31
on 25th Apr 2023		Formalized