SMART SERVE ONLINE

Trademark usage description

interactive multi-media training kits which include video, compact disc interactive disks and workbooks which teach principles of responsible service Read More

Classification Information

Class [009]
Interactive multi-media training kits which include video, compact disc interactive disks and workbooks which teach principles of responsible service of beverage alcohol and server intervention

Classification kind code

Class [016]
Paper and printed goods

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [041]
Training programs and seminars which teach principles of responsible service of beverage alcohol and server intervention

Classification kind code

Mark Details

Serial Number

2334061

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 287 on 4^th Jul 2024	Pre-Assessment Letter Sent
Submitted for opposition 15 on 26^th Jun 2024	Correspondence Created
Submitted for opposition 5 on 26^th Jun 2024	Withdrawn by Owner
Submitted for opposition 30 on 20^th Jun 2024	Filed
Submitted for opposition 1 on 20^th Jun 2024	Created
Submitted for opposition 31 on 20^th Jun 2024	Formalized

SMART SERVE ONLINE

Classification Information

Class [009]Interactive multi-media training kits which include video, compact disc interactive disks and workbooks which teach principles of responsible service of beverage alcohol and server intervention

Classification kind code

Class [016]Paper and printed goods

Comment text

Classification kind code

Class [041]Training programs and seminars which teach principles of responsible service of beverage alcohol and server intervention

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [009]
Interactive multi-media training kits which include video, compact disc interactive disks and workbooks which teach principles of responsible service of beverage alcohol and server intervention

Class [016]
Paper and printed goods

Class [041]
Training programs and seminars which teach principles of responsible service of beverage alcohol and server intervention