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Canada

C$
Summit Hill FOODS
FORMALIZED

on 16 Oct 2024

Last Applicant/ Owned by

SUMMIT HILL FOOD, INC.

333 Old Lindale RoadRome GA 30161

US

Serial Number

2356256 filed on 13th Aug 2024

Summit Hill FOODS

Trademark usage description

wet and dry soup mixes; soup and food bases, namely, stocks, broths, broth concentrates; dry food mixes for making soup and dry food mixes for making Read More

Vienna Information


26 . 4 . 2

RectanglesRectangles

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 12

Quadrilaterals containing one or more other geometrical figures -- Note: Including quadrilaterals containing bent or straight lines (except 26.4.11).Quadrilatères contenant une ou plusieurs autres figures géométriques -- Note: Y compris les quadrilatères contenant des lignes courbées ou droites (excepté 26.4.11).

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

Classification Information


Class [029]
Wet and dry soup mixes; soup and food bases, namely, stocks, broths, broth concentrates; dry food mixes for making soup and dry food mixes for making food bases, namely, stocks, broths, broth concentrates.


Classification kind code

12

Class [030]
Dry food mixes for making biscuits, muffins, gravy, pancakes and pancake batters, and breadings; hot sauce; sauces and marinades; food flavorings not being essential oils; seasoning mixes; dry mixes for making desserts, namely, dry mousse mix, dry pudding mix, dry crème brûlée mixes; food bases, namely, marinades.


Classification kind code

12

Mark Details


Serial Number

2356256

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 257
on 17th Oct 2024
Designation Notification - Madrid Protocol
Submitted for opposition 1
on 16th Oct 2024
Created
Submitted for opposition 31
on 16th Oct 2024
Formalized
Submitted for opposition 228
on 13th Aug 2024
International Registration
Submitted for opposition 30
on 13th Aug 2024
Filed