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SUPOR WITH A DOT IN IN O, FOLLOWED BY CHINESE CARACTER

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SUPOR WITH A DOT IN IN O, FOLLOWED BY CHINESE CARACTER
ABANDONED - SECTION 38(7)

on 20 Mar 2014

Last Applicant/ Owned by

ESTAR INC.

185 Denison StreetMarkham

ONTARIO

CA

L3R1B5

Serial Number

1588358 filed on 31st Jul 2012

SUPOR WITH A DOT IN IN O, FOLLOWED BY CHINESE CARACTER

Trademark usage description

electric kitchen appliances, namely, ice shavers, coffee grinders, food and beverage blenders, food and beverage mixers, food processors, food chopper Read More

Vienna Information

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Classification Information

Class [007]
Machinery

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [008]
Hand tools

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CIPO Classification Code

Classification kind code

Nice

Class [009]
Electrical, scientific and teaching apparatus and software

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CIPO Classification Code

Classification kind code

Nice

Class [011]
Environmental control items

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CIPO Classification Code

Classification kind code

Nice

Class [020]
Furniture, mirrors, articles not included in other classes

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CIPO Classification Code

Classification kind code

Nice

Class [021]
Household goods and glass

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CIPO Classification Code

Classification kind code

Nice

Class [035]
Advertising, marketing, promotional and business

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1588358

Mark Type

Trademark

Legal History

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Action TakenStatus
Submitted for opposition 70
on 8th Nov 2013		Opposed
Submitted for opposition 110
on 22nd Jul 2013		Proposed Opposition
Submitted for opposition 42
on 22nd May 2013		Advertised
Submitted for opposition 26
on 2th May 2013		Approved
Submitted for opposition 27
on 12th Mar 2013		Approval Notice Sent
Submitted for opposition 22
on 21st Feb 2013		Search Recorded
Submitted for opposition 20
on 21st Feb 2013		Examiner's First Report
Submitted for opposition 31
on 2th Aug 2012		Formalized
Submitted for opposition 1
on 1st Aug 2012		Created
Submitted for opposition 30
on 31st Jul 2012		Filed