Trademark Search in Canada

SUPREMO

View On IC.GC.CA

FORMALIZED

on 27 Feb 2023

Last Applicant/ Owned by

AB Mauri (Canada) Limited AB Mauri (Canada) Limited /AB Mauri (Canada) Limitee c/o Blake,Cassels & Graydon LLP

199 Bay Street, Suite 2800Toronto

ONTARIO

M5L1A9

Serial Number

2242126 filed on 27^th Feb 2023

Correspondent Address

SMART & BIGGAR LP

Scotia Plaza, 40 King Street West40th FloorToronto

ONTARIO

M5H3Y2

SUPREMO

Trademark usage description

chemical substances for preserving foodstuffs; food preservatives; dough conditioners; bread improvers; chemical preparations and products for use in Read More

Classification Information

Class [001]
Chemical substances for preserving foodstuffs; food preservatives; dough conditioners; bread improvers; chemical preparations and products for use in the manufacturing of foodstuff; mold inhibitors for preventing growth of mold; fumaric acid use as an acidulent in bakery applications

Classification kind code

Class [030]
Mixtures for making tortillas; preparations for making tortillas; flour and preparations made from cereals; leaven; yeast; flavourings, other than essential oils, for tortillas; dough leaveners; tortillas

Classification kind code

Mark Details

Serial Number

2242126

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 287 on 9^th Mar 2023	Pre-Assessment Letter Sent
Submitted for opposition 30 on 27^th Feb 2023	Filed
Submitted for opposition 1 on 27^th Feb 2023	Created
Submitted for opposition 31 on 27^th Feb 2023	Formalized

SUPREMO

Classification Information

Class [001]Chemical substances for preserving foodstuffs; food preservatives; dough conditioners; bread improvers; chemical preparations and products for use in the manufacturing of foodstuff; mold inhibitors for preventing growth of mold; fumaric acid use as an acidulent in bakery applications

Classification kind code

Class [030]Mixtures for making tortillas; preparations for making tortillas; flour and preparations made from cereals; leaven; yeast; flavourings, other than essential oils, for tortillas; dough leaveners; tortillas

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Chemical substances for preserving foodstuffs; food preservatives; dough conditioners; bread improvers; chemical preparations and products for use in the manufacturing of foodstuff; mold inhibitors for preventing growth of mold; fumaric acid use as an acidulent in bakery applications

Class [030]
Mixtures for making tortillas; preparations for making tortillas; flour and preparations made from cereals; leaven; yeast; flavourings, other than essential oils, for tortillas; dough leaveners; tortillas