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Canada

C$
SUSHISAMA & Design
SEARCHED

on 11 Jun 2024

Last Applicant/ Owned by

11769146 CANADA INC.

Unit T10 - 1751 Rue RichardsonMontreal

QUEBEC

CA

H3K1G6

Serial Number

2006209 filed on 15th Jan 2020

Correspondent Address

BENOÎT & CÔTÉ INC.

560 boul. Crémazie Est3e étageMontréal

QUEBEC

CA

H2P1E8

SUSHISAMA & Design

Trademark usage description

sushi; japanese food, namely rice, rolls, maki rolls, nigiri rolls, hand roll sushi, tempura, dumplings; rice-based prepared meals; spring rolls; wasa Read More

Vienna Information


2 . 1 . 2

Armed men or men wearing armour or a uniformHommes armés ou portant une armure ou un uniforme

2 . 1 . 8

Acrobats, athletes, dancers, jugglers, men engaging in sport (except 2.1.2, 2.1.12, 2.1.14, 2.1.20 and 2.1.21)Acrobates, athlètes, danseurs, jongleurs, hommes pratiquant un sport (excepté 2.1.2, 2.1.12, 2.1.14, 2.1.20 et 2.1.21)

2 . 1 . 11

Butchers, chefs, waiters, pastrycooksBouchers, cuisiniers, garçons de café, pâtissiers

2 . 1 . 16

Shadows or silhouettes of menOmbres ou silhouettes d'hommes

2 . 5 . 2

BoysGarçons

2 . 5 . 23

Children stylized -- Note: Including stick figures of children.Enfants stylisés -- Note: Y compris les bonshommes-allumettes d'enfants.

2 . 5 . 8

Children engaging in sport or playingEnfants pratiquant un sport ou jouant

2 . 5 . 27

Shadows or silhouettes of childrenOmbres ou silhouettes d'enfants

2 . 9 . 14

Hands, folded hands, fingers, handprints or fingerprints, armsMains, mains jointes, doigts, empreintes de mains ou de doigts, bras

11 . 1 . 1

Knives, forks and spoonsCouverts -- Note: Non compris les nappes et les serviettes (9.1.11), la vaisselle et les ustensiles classés dans la division 11.3.

11 . 1 . 3

KnivesCouteaux

9 . 7 . 1

HeadwearCoiffures

26 . 13 . 1

Stains, spots, blots, brush strokesTaches, coups de pinceau

Classification Information


Class [030]
Sushi; japanese food, namely rice, rolls, maki rolls, nigiri rolls, hand roll sushi, tempura, dumplings; rice-based prepared meals; spring rolls; wasabi; prepared desserts, namely cakes; soy-based sauce; spicy mayonnaise; salad dressings; sesame oil sauce; teriyaki sauce; soy sauce; sashimi sauce; Rice; wonton chips; flavored vinegar, namely rice vinegar.


Classification kind code

11

Class [035]
Franchising of restaurants, namely, offering business management assistance in the establishment and operation of restaurants; .advertising and business management consultancy; business administration and management; business management; business management advisory services relating to franchising ; offering technical assistance in the establishment and operation of restaurant franchises; restaurant management for others; Online retail stores featuring chocolates, chocolate drinks, and chocolate confections.


Classification kind code

11

Class [043]
Business catering services;carry-out restaurants;catering services for providing Japanese cuisine;fast-food restaurants;Japanese restaurant services;off-premises catering services restaurant services;restaurants;restaurants featuring home delivery;self-service restaurants.


Classification kind code

11

Mark Details


Serial Number

2006209

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 15
on 26th Nov 2024
Correspondence Created
Submitted for opposition 22
on 11th Jun 2024
Search Recorded
Submitted for opposition 20
on 11th Jun 2024
Examiner's First Report
Submitted for opposition 48
on 11th May 2022
Agent Changed
Submitted for opposition 287
on 10th May 2022
Pre-Assessment Letter Sent
Submitted for opposition 48
on 17th Feb 2021
Agent Changed
Submitted for opposition 31
on 28th Jan 2020
Formalized
Submitted for opposition 30
on 15th Jan 2020
Filed
Submitted for opposition 1
on 15th Jan 2020
Created