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TAKE FIRST HALF-STEP & STUMBLE BISTRO AND DESIGN

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TAKE FIRST HALF-STEP & STUMBLE BISTRO AND DESIGN
DEFAULT - SEARCHED

Last Applicant/ Owned by

CRAZY SPICY FOOD & BEVERAGE INC.

70 Northdale RoadToronto

ONTARIO

CA

M2L2M1

Serial Number

2239163 filed on 10th Feb 2023

Correspondent Address

CHOITECHANDLAW PROFESSIONAL CORPORATION

1000 Innovation Drive, Suite 500Ottawa,

ONTARIO

CA

K2K3E7

TAKE FIRST HALF-STEP & STUMBLE BISTRO AND DESIGN

Trademark usage description

chickpea-based prepared meals; egg-based prepared meals; frozen, prepared and packaged meals consisting primarily of vegetables; prepared and packaged Read More

Vienna Information

1 . 15 . 15

DropsGouttes

5 . 9 . 14

GourdsCourges

5 . 9 . 23

One vegetableUn légume

9 . 1 . 7

Laces, braids, tapes, cords, ropes -- Note: See also 14.1.5.Lacets, cordonnets, cordons, cordes -- Note: Voir aussi 14.1.5.

19 . 7 . 1

Bottles or flasks in circular or elliptical horizontal cross sectionBouteilles ou flacons de section horizontale, circulaire ou elliptique

19 . 7 . 12

Bottles or flasks without neckBouteilles ou flacons sans col

19 . 7 . 17

Bottles or flasks with bulging, protruding or rounded sidesBouteilles ou flacons avec flancs bombés, saillants ou arrondis

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Chickpea-based prepared meals; egg-based prepared meals; frozen, prepared and packaged meals consisting primarily of vegetables; prepared and packaged meals consisting primarily of cooked fruits and vegetables; prepared and packaged meals consisting primarily of meat; prepared and packaged meals consisting primarily of meat substitutes; prepared and packaged meals consisting primarily of plant-based foods; prepared and packaged meals consisting primarily of poultry; prepared and packaged meals consisting primarily of seafood; prepared and prepackaged meals and entrees consisting primarily of tofu with one or more of seafood or meat and vegetables; prepared meals consisting primarily of bacon; prepared meals consisting primarily of cheese; prepared meals consisting primarily of cooked vegetables; prepared meals consisting primarily of duck; prepared meals consisting primarily of eggs; prepared meals consisting primarily of fruit; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of mushrooms; prepared meals consisting primarily of potatoes; prepared meals consisting primarily of seafood; prepared meals consisting primarily of seaweeds; prepared meals consisting primarily of soya beans; prepared meals consisting primarily of tofu; prepared meals consisting primarily of vegetables; prepared meals consisting principally of fish; prepared meals consisting principally of fruits and vegetables; prepared meals consisting principally of game; prepared meals consisting principally of meat; prepared meals consisting principally of poultry; prepared meals primarily consisting of chicken , beef and pork; prepared meals primarily consisting of cooked fruits and vegetables; prepared meals primarily consisting of plant-based foods; prepared, packaged and frozen meals and snack foods consisting of meat substitutes

Classification kind code

12

Class [030]
Granola-based prepared meals; muesli-based prepared meals; noodle-based prepared and packaged meals; noodle-based prepared meals; pasta-based prepared meals; prepared meals consisting primarily of cooked rice; prepared meals consisting primarily of pasta; prepared meals consisting primarily of rice; prepared meals primarily consisting of rice and beans; prepared vegan meals consisting primarily of wheat gluten; quinoa-based prepared meals; rice-based prepared and packaged meals; rice-based prepared meals

Classification kind code

12

Class [033]
Alcoholic cocktails

Classification kind code

12

Class [035]
Consulting, supervising and assisting in the establishment and operation of restaurants including take-out and catering services; online and retail sale in the field of alcoholic beverages; online and retail sale of non-alcoholic beverages; retail of ready-to-eat foods and prepared meals; retail sale of alcoholic cocktails; wholesale sale of alcoholic cocktails

Classification kind code

12

Class [043]
Bar and restaurant services; dining and restaurant services; eat-in and take-out food restaurant services; food and drink catering services; restaurant and bar services; restaurant and catering services; restaurant services; restaurant services featuring home delivery; restaurant services featuring take-out services; take-out restaurant services for prepared meals

Classification kind code

12

Mark Details

Serial Number

2239163

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 14
on 6th Jan 2025		Default Notice Sent
Submitted for opposition 22
on 19th Jun 2024		Search Recorded
Submitted for opposition 20
on 19th Jun 2024		Examiner's First Report
Submitted for opposition 30
on 10th Feb 2023		Filed
Submitted for opposition 1
on 10th Feb 2023		Created
Submitted for opposition 31
on 10th Feb 2023		Formalized