TASTEMATE

Trademark usage description

meat, fish, poultry, and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, Read More

Vienna Information

26 . 13 . 1

Stains, spots, blots, brush strokesTaches, coups de pinceau

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 2

Yellow, goldJaune, or

11 . 1 . 1

Knives, forks and spoonsCouverts -- Note: Non compris les nappes et les serviettes (9.1.11), la vaisselle et les ustensiles classés dans la division 11.3.

11 . 1 . 4

ForksFourchettes

11 . 1 . 2

SpoonsCuillers

11 . 1 . 5

Sets consisting of knife(ves), fork(s) and/or spoon(s)Ensemble de cuiller(s), de couteau(x) et/ou de fourchette(s)

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 1 . 26

Circles or ellipses with cutout areasCercles ou ellipses avec des zones découpées

Classification Information

Class [029]
Meat, fish, poultry, and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt, and other milk products; oils and fats for food. Ready to Eat Flavours Rice and Quinoa, Ready to Eat organic Curries and Rice, Ready to cook Base Gravy/Curry Paste, Ready to Eat Combo Rice and Curry, Ready to Eat Combo Pasta and Sauce, Ready to Eat Meal Kits, Ready to Eat Cans and Pouches, Ready to Eat Marinades, Ready to Eat Salads, Ready to Eat Cous-Cous.

Classification kind code

Class [030]
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

Classification kind code

Mark Details

Serial Number

2016500

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 4^th Sept 2024	Search Recorded
Submitted for opposition 20 on 4^th Sept 2024	Examiner's First Report
Submitted for opposition 287 on 19^th May 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 10^th Mar 2020	Filed
Submitted for opposition 1 on 10^th Mar 2020	Created
Submitted for opposition 31 on 10^th Mar 2020	Formalized