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Canada

C$
TASTY NIBBLES & DESIGN
FORMALIZED

on 12 Sept 2024

Last Applicant/ Owned by

HIC-ABF SPECIAL FOODS PVT. LTD.

PROJECT COLONY ROADINDUSTRIAL DEVELOPMENT AREAAROOR, ALAPPUZHA DIST., KERALA, 688 534

IN

Serial Number

2349553 filed on 12th Sept 2024

Correspondent Address

NEOMARK LTD.

7450 rue Saint-HubertMontréal

QUEBEC

CA

H2R2N3

TASTY NIBBLES & DESIGN

Trademark usage description

animal oils and fats for food; butter; canned fruits and vegetables; canned tuna; cheese; coconut oil and fat for food; compotes; dried shrimps; edibl Read More

Vienna Information


5 . 3 . 11

Other leavesAutres feuilles

5 . 3 . 13

Stylized leavesFeuilles stylisées

5 . 3 . 14

One leafUne feuille

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 6

Thick lines, bandsLignes épaisses, bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

26 . 1 . 2

EllipsesEllipses

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 1 . 12

Circles or ellipses containing one or more other geometrical figures -- Note: Including circles or ellipses containing bent or straight lines (except 26.1.10).Cercles ou ellipses contenant une ou plusieurs autres figures géométriques -- Note: Y compris les cercles ou ellipses contenant des lignes courbées ou droites (excepté 26.1.10).

26 . 1 . 15

Circles or ellipses containing representations of animals, parts of animals' bodies or plantsCercles ou ellipses contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 1 . 26

Circles or ellipses with cutout areasCercles ou ellipses avec des zones découpées

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 12

Letters or numerals forming a figure in the shape of an arc of a circleLettres ou chiffres formant une figure en arc de cercle

29 . 1 . 6

White, grey, silverBlanc, gris, argent

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 3

GreenVert

29 . 1 . 8

BlackNoir

Classification Information


Class [029]
Animal oils and fats for food; butter; canned fruits and vegetables; canned tuna; cheese; coconut oil and fat for food; compotes; dried shrimps; edible oils and edible fats; eggs; fish; frozen shrimp; jellies and jams; meat; meat extracts; milk; milk products; pickles; poultry and game; powdered oils and fats for food; prepared meals primarily consisting of cooked fruits and vegetables; preserved, frozen and dried fruits and vegetables; sardines; sardines, canned; shrimp-based snack food; shrimps; tuna fish; tuna salad; vacuum-packed fruits and vegetables; vegetable oils and fats for food; yogurt


Classification kind code

12

Class [030]
Almond confectionery; apple sauce; baking-powder; barbeque sauce; bay leaf paste being condiment; bread; breakfast cereals; brown sauce; butterscotch confectionery; béchamel sauce; caramel sauce; cereal bars; cereal based energy bars; cereal flour; cereal-based snack foods; cereals based crisps; cereals crackers; cheese sauce; cherry sauce; chicken wing sauce; chili oil for use as a seasoning or condiment; chili sauce; chimichurri sauce; chocolate; chocolate confectionery; chocolate sauce; chow-chow being a condiment; chutney condiments; cocktail sauces; cocoa; cocoa substitutes; coconut confectionery; coffee; coffee substitutes; confectionery fondants; confectionery fruit jellies; confectionery fruit pastes; confectionery ices; confectionery in the form of mousses; cranberry sauce; curry sauce; doenjang bening condiment; dressings for salad; dried cereal flakes; dried fig-based condiment; dried herbs for food purposes; duck sauce; edible ices; enchilada sauce; fish sauce; flour; frozen confectionery; fruit confectionery; fruit sauce; fruit-based confectionery; garlic sauce; grain-based chips; grain-based snack foods; granola-based cereals; gravy sauce; habanero sauce; herb salt; high-protein cereal bars; hollandaise sauce; honey; horseradish sauce; hot sauce; hot sauces; ice; ice cream; jerk sauce; ketchup sauce; kimchi-based confectionery; liquorice flavoured confectionery; marinara sauce; meat sauce; mint sauce; non-confectionery crystal sugar; nut-based confectionery; oat bran cereals; oyster sauce; pasta and noodles; pasta sauce; pastries; peanut confectionery; peanut sauce; pepper sauce; pesto sauce; picante sauce; Pico de Gallo sauce; pimento used as a condiment; pizza sauce; plum sauce; ponzu sauce; potato confectionery; preserved garden herbs; pretzel sauce; processed ginseng for use as an herb, spice or flavoring for food or beverages; raisin confectionery; ready-to-eat cereals; red wine powder for use as a seasoning; rib sauce; rice; rocoto sauce; sago; salad sauces; salt; sambal oeleks being condiments; satay sauces; sauce mixes; sauces for meat; seafood sauce; seasoned soy sauce (Chiyou); seasonings; shrimp sauce; sloppy joe sauce; sorbets; soy sauce; spaghetti sauce; spices; steak sauce; stir fry sauces; sugar; sugar confectionery; sweet and sour sauce; taco sauce; tamarind being condiment; tapioca; tartar sauce; tea; tea substitutes; teriyaki sauce; toffee sauce; tomato sauce; treacle; turmeric for use as a condiment; vegetable sauces; vinegar; white sauce; worcestershire sauce; yeast


Classification kind code

12

Class [031]
Agricultural seeds; bulbs for agricultural purposes; bulbs for horticultural purposes; flower bulbs; fresh flower arrangements; fresh flowers; fresh fruits and vegetables, fresh herbs; living plants; natural plants and flowers; plant bulbs; raw grains; seedlings; seeds for planting; unprocessed grains; unprocessed raw fruit; unprocessed raw vegetables; vegetable seeds


Classification kind code

12

Class [032]
Concentrates for making fruit drinks; effervescent tablets for making soft drinks; effervescent tablets for making sports drinks; essences for making non-alcoholic drinks; essences for making soft drinks; fruit beverages and fruit juices; fruit syrups for making beverages; mineral and aerated waters; mixes for making sharbat beverages; mixes for making sherbet beverages; mixes for making sorbet beverages; non-alcoholic aperitifs; non-alcoholic beer; non-alcoholic carbonated drinks; non-alcoholic cider; non-alcoholic cocktails; non-alcoholic fruit drinks; non-alcoholic kvass; non-alcoholic malt drinks; non-alcoholic soft drinks; non-alcoholic wine; powders for making energy drinks; powders for making isotonic drinks; powders for making soft drinks; syrups for beverages; syrups for making non-alcoholic drinks


Classification kind code

12

Mark Details


Serial Number

2349553

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 30
on 12th Sept 2024
Filed
Submitted for opposition 1
on 12th Sept 2024
Created
Submitted for opposition 31
on 12th Sept 2024
Formalized