on 7 Feb 2022
Last Applicant/ Owned by
LUVEDAN IP HOLDING CORP.
181 Bay StreetSuite 4400 Toronto
ONTARIO
CA
M5J2T3
Serial Number
1910579 filed on 20th Jul 2018
Registration Number
TMA1119472 registered on 7th Feb 2022
Registration expiry Date
7th Feb 2032Correspondent Address
MCMILLAN LLP
BROOKFIELD PLACE, SUITE 4400BAY WELLINGTON TOWER181 BAY STREETTORONTO
ONTARIO
CA
M5J2T3
Trademark usage description
soups; prepared salads; hors d'oeuvres; cheese; cheese sticks; fresh cheese; fried plantain; eggs; milk; fried platano; chorizo; meat; prepared meat; Read MoreVienna Information
26 . 11 . 3
More than two lines or two bandsPlus de deux lignes ou de deux bandes
26 . 11 . 9
Oblique lines or bandsLignes ou bandes obliques
26 . 11 . 10
Straight lines or bandsLignes ou bandes droites
26 . 1 . 1
CirclesCercles
26 . 1 . 3
One circle or ellipseUn cercle ou une ellipse
26 . 1 . 12
Circles or ellipses containing one or more other geometrical figures -- Note: Including circles or ellipses containing bent or straight lines (except 26.1.10).Cercles ou ellipses contenant une ou plusieurs autres figures géométriques -- Note: Y compris les cercles ou ellipses contenant des lignes courbées ou droites (excepté 26.1.10).
26 . 1 . 24
Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée
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11
11
11
11
11
11
11
1910579
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 42 on 20th Oct 2021 | Advertised |
Submitted for opposition 27 on 21st Sept 2021 | Approval Notice Sent |
Submitted for opposition 26 on 21st Sept 2021 | Approved |
Submitted for opposition 15 on 28th May 2021 | Correspondence Created |
Submitted for opposition 15 on 25th Jan 2021 | Correspondence Created |
Submitted for opposition 22 on 29th Jul 2020 | Search Recorded |
Submitted for opposition 20 on 29th Jul 2020 | Examiner's First Report |
Submitted for opposition 31 on 24th Jul 2018 | Formalized |
Submitted for opposition 30 on 20th Jul 2018 | Filed |
Submitted for opposition 1 on 20th Jul 2018 | Created |