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THE ART OF CHEESE MAKING

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THE ART OF CHEESE MAKING
ABANDONED SECTION 40(3)

on 14 Aug 2002

Last Applicant/ Owned by

LES FROMAGES SAPUTO LIMITEE/SAPUTO CHEESE LIMITED

6869, boulevard Métropolitain estSt-Léonard

QUÉBEC

CA

H1P1X8

Serial Number

1023430 filed on 22nd Jul 1999

Correspondent Address

ROBIC AGENCE PI S.E.C./ ROBIC IP AGENCY LP

630, boul. René-Lévesque Ouest20e étageMontréal

QUÉBEC

CA

H3B1S6

THE ART OF CHEESE MAKING

Trademark usage description

fromages.

Classification Information

Class [029]
Meats and processed foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1023430

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 7
on 14th Aug 2002		Abandoned - Subsection 40(3)
Submitted for opposition 50
on 25th Jan 2001		Allowed
Submitted for opposition 51
on 25th Jan 2001		Allowance Notice Sent
Submitted for opposition 42
on 8th Nov 2000		Advertised
Submitted for opposition 26
on 4th Oct 2000		Approved
Submitted for opposition 22
on 12th Sept 2000		Search Recorded
Submitted for opposition 31
on 3rd Sept 1999		Formalized
Submitted for opposition 1
on 28th Jul 1999		Created
Submitted for opposition 30
on 22nd Jul 1999		Filed