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THE PREMIUM TASTE & Design

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THE PREMIUM TASTE & Design
FORMALIZED

on 12 Dec 2024

Last Applicant/ Owned by

Kenny International Inc.

63 Via Renzo DriveRichmond Hill

ONTARIO

CA

L4S0B4

Serial Number

2368398 filed on 12th Dec 2024

Correspondent Address

WILSON LUE LLP

150 York Street, Suite 400Toronto

ONTARIO

CA

M5H3S5

THE PREMIUM TASTE & Design

Trademark usage description

dried bean curd stick; dried beans; dried dates; dried edible black fungi; dried edible fungi; dried edible mushrooms; dried figs; dried fruit; dried Read More

Vienna Information

2 . 1 . 1

Heads, bustsTêtes, bustes

2 . 1 . 11

Butchers, chefs, waiters, pastrycooksBouchers, cuisiniers, garçons de café, pâtissiers

2 . 9 . 12

Hair, locks of hair, wigs, beards, moustachesCheveux, mèches de cheveux, perruques, barbes, moustaches

9 . 7 . 1

HeadwearCoiffures

9 . 7 . 19

Cooks' capsToques de cuisiniers

26 . 4 . 1

SquaresCarrés

26 . 4 . 9

Several quadrilaterals juxtaposed, joined or intersectingPlusieurs quadrilatères, juxtaposés, accolés ou se coupant

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Dried bean curd stick; dried beans; dried dates; dried edible black fungi; dried edible fungi; dried edible mushrooms; dried figs; dried fruit; dried fruit and vegetables; dried lentils; dried mushrooms; dried vegetables; fermented bean curd; peanuts, preserved; peanuts, processed; roasted peanuts

Classification kind code

12

Class [030]
Biscuits; dried noodles; soya sauce; vermicelli; vinegar

Classification kind code

12

Mark Details

Serial Number

2368398

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 30
on 12th Dec 2024		Filed
Submitted for opposition 1
on 12th Dec 2024		Created
Submitted for opposition 31
on 12th Dec 2024		Formalized