THE REAL MOCHI

Class [030]
Baked goods, confectionery, chocolate and desserts; coffee, teas and cocoa and substitutes therefor; ice, ice creams, frozen yogurts and sorbets; doughs, batters, and mixes therefor; dried and fresh pastas, noodles and dumplings; food preparations based on grains; foodstuffs made from dough; mixes of sweet adzuki-bean jelly [mizu-yokan-no-moto]; modified pregelatinized starches for food [not medical]; maltodextrins for nutritional use [other than medical]; modified starches for food [not medical]; natural starches for food; preparations for making bakery products; roasted and ground sesame seeds; tapioca; rice; rice cakes; pounded rice cakes (mochi); sweet pounded rice cakes (mochi-gashi).