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Canada

C$
THRIVING CRAFT
REGISTERED

on 16 Mar 2022

Last Applicant/ Owned by

THRIVING CRAFT INC.

#200 - 8120 128 StSurrey

BRITISH COLUMBIA

CA

V3W1R1

Serial Number

1889968 filed on 23rd Mar 2018

Registration Number

TMA1123330 registered on 16th Mar 2022

Registration expiry Date

16th Mar 2032

Correspondent Address

MARIE CAPEWELL

(M. CAPEWELL & ASSOCIATES INC.)Suite 301 - 1331 Homer StreetVANCOUVER

BRITISH COLUMBIA

CA

V6B5M5

THRIVING CRAFT

Trademark usage description

prepared and packaged food products, namely, prepared food kits composed of meat, poultry, fish, seafood, dried vegetables, fermented foods, namely, k Read More

Classification Information


Class [029]
Prepared and packaged food products, namely, prepared food kits composed of meat, poultry, fish, seafood, dried vegetables, fermented foods, namely, kimchi, sauerkraut and pickled vegetables, ready for cooking and assembly as a meal; prepared and packaged food products, namely, hummus, guacamole; snack food dips; dairy products; roasted nuts; roasted edible sunflower, sesame and prepared hemp seeds; soups; prepared salads, namely, grains and seed salads; fermented foods, namely, sauerkraut.


Classification kind code

11

Class [030]
Baked goods, namely, brownies; dessert, namely, cakes; energy bars; granola bars; ready-to-eat cereals; sour doughs, non-dairy salad dressings, seasonings, sauces as condiments, namely, chutney, mustards, ketchup, relishes, gravies and hot sauces; kombucha tea; tea; cold tea.


Classification kind code

11

Class [032]
Beer; fruit juices.


Classification kind code

11

Class [041]
Workshops in the field of food and beverage preparation.


Classification kind code

11

Class [043]
Accommodation, food and drink


Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details


Serial Number

1889968

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 42
on 24th Nov 2021
Advertised
Submitted for opposition 27
on 1st Nov 2021
Approval Notice Sent
Submitted for opposition 26
on 1st Nov 2021
Approved
Submitted for opposition 15
on 28th Jan 2021
Correspondence Created
Submitted for opposition 15
on 5th Mar 2020
Correspondence Created
Submitted for opposition 22
on 27th Aug 2019
Search Recorded
Submitted for opposition 20
on 27th Aug 2019
Examiner's First Report
Submitted for opposition 31
on 29th Mar 2018
Formalized
Submitted for opposition 1
on 26th Mar 2018
Created
Submitted for opposition 30
on 23rd Mar 2018
Filed