on 5 Oct 2016
Last Applicant/ Owned by
TIM HORTONS CANADIAN IP HOLDINGS PARTNERSHIP
226 Wyecroft RoadOakville
ONTARIO
CA
L6K3X7
Serial Number
1643789 filed on 16th Sept 2013
Correspondent Address
SMART & BIGGAR LP
SCOTIA PLAZA40 KING STREET WEST40th FLOORTORONTO
ONTARIO
CA
M5H3Y2
Trademark usage description
prepared foods, namely donuts, donut balls, donut pieces, fritters, cruellers, muffins, cookies, pastries, strudels, danishes, pies, cakes, tea biscui Read MoreVienna Information
26 . 1 . 2
EllipsesEllipses
26 . 1 . 5
More than two circles or ellipses, inside one another, spiralsPlus de deux cercles ou ellipses, les uns dans les autres, spirales
26 . 1 . 19
Circles or ellipses with inscriptions projecting beyond the circumferenceCercles ou ellipses avec inscriptions débordant la circonférence
26 . 1 . 24
Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée
26 . 11 . 1
One line or one bandUne ligne ou une bande
26 . 11 . 8
Horizontal lines or bandsLignes ou bandes horizontales
26 . 11 . 9
Oblique lines or bandsLignes ou bandes obliques
27 . 5 . 1
Letters presenting a special form of writingLettres présentant un graphisme spécial
27 . 5 . 11
Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
1643789
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 42 on 29th Apr 2015 | Advertised |
Submitted for opposition 26 on 9th Apr 2015 | Approved |
Submitted for opposition 135 on 25th Mar 2015 | Amendment to Application |
Submitted for opposition 27 on 17th Feb 2015 | Approval Notice Sent |
Submitted for opposition 88 on 6th Jan 2015 | Security Interest Placed |
Submitted for opposition 22 on 14th Apr 2014 | Search Recorded |
Submitted for opposition 20 on 14th Apr 2014 | Examiner's First Report |
Submitted for opposition 31 on 18th Sept 2013 | Formalized |
Submitted for opposition 1 on 17th Sept 2013 | Created |
Submitted for opposition 30 on 16th Sept 2013 | Filed |