Trademark Search in Canada

TINGZ

View On IC.GC.CA

REGISTERED

on 13 Dec 2024

Last Applicant/ Owned by

Jae-Anthony Dougan-Holder

244 Jourdain RoadDollard-Des-Ormeaux

QUEBEC

H9B1N6

Serial Number

2054289 filed on 28^th Sept 2020

Registration Number

TMA1275428 registered on 13^th Dec 2024

Registration expiry Date

13^th Dec 2034

Correspondent Address

MBM INTELLECTUAL PROPERTY AGENCY

275 SLATER STREET14TH FLOOROTTAWA

ONTARIO

K1P5H9

TINGZ

Trademark usage description

dry spice rubs, wet spice rubs, spices and seasonings, jerk seasoning, marinades, hot sauce, sauces for barbecued meat, curry pastes and sauce, salad Read More

Classification Information

Class [030]
Dry spice rubs, wet spice rubs, spices and seasonings, jerk seasoning, marinades, hot sauce, sauces for barbecued meat, curry pastes and sauce, salad sauces

Classification kind code

Class [043]
Bar and restaurant services, take-out restaurant services, catering services, food truck services, mobile restaurant services

Classification kind code

Mark Details

Serial Number

2054289

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 190 on 13^th Dec 2024	Registration Pending
Submitted for opposition 42 on 25^th Sept 2024	Advertised
Submitted for opposition 26 on 28^th Aug 2024	Approved
Submitted for opposition 27 on 28^th Aug 2024	Approval Notice Sent
Submitted for opposition 22 on 20^th Aug 2024	Search Recorded
Submitted for opposition 67 on 30^th Dec 2022	Agent Name Changed
Submitted for opposition 287 on 21^st Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 28^th Sept 2020	Filed
Submitted for opposition 1 on 28^th Sept 2020	Created
Submitted for opposition 31 on 28^th Sept 2020	Formalized

TINGZ

Classification Information

Class [030]Dry spice rubs, wet spice rubs, spices and seasonings, jerk seasoning, marinades, hot sauce, sauces for barbecued meat, curry pastes and sauce, salad sauces

Classification kind code

Class [043]Bar and restaurant services, take-out restaurant services, catering services, food truck services, mobile restaurant services

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [030]
Dry spice rubs, wet spice rubs, spices and seasonings, jerk seasoning, marinades, hot sauce, sauces for barbecued meat, curry pastes and sauce, salad sauces

Class [043]
Bar and restaurant services, take-out restaurant services, catering services, food truck services, mobile restaurant services