TO COOK, TO FINISH

Trademark usage description

fresh and frozen poultry. prepared and processed poultry, namely, whole poultry, ground poultry breasts and thighs, poultry breasts, drumsticks, drum Read More

Classification Information

Class [029]
Meats and processed foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [030]
Staple foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1303101

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 50 on 17^th Aug 2007	Allowed
Submitted for opposition 51 on 17^th Aug 2007	Allowance Notice Sent
Submitted for opposition 42 on 30^th May 2007	Advertised
Submitted for opposition 26 on 30^th Apr 2007	Approved
Submitted for opposition 12 on 15^th Mar 2007	Extension of Time
Submitted for opposition 22 on 10^th Nov 2006	Search Recorded
Submitted for opposition 20 on 10^th Nov 2006	Examiner's First Report
Submitted for opposition 1 on 29^th May 2006	Created
Submitted for opposition 31 on 29^th May 2006	Formalized
Submitted for opposition 30 on 26^th May 2006	Filed

TO COOK, TO FINISH

Classification Information

Class [029]Meats and processed foods

Comment text

Classification kind code

Class [030]Staple foods

Comment text

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Meats and processed foods

Class [030]
Staple foods