Trademark Search in Canada

TOLERANT & DEVICE

View On IC.GC.CA

REGISTERED

on 21 Apr 2022

Last Applicant/ Owned by

BARILLA AMERICA INC.

885 Sunset Ridge RoadNorhbrook, Illinois 60062

Serial Number

1925670 filed on 17^th Oct 2018

Registration Number

TMA1126595 registered on 21^st Apr 2022

Registration expiry Date

21^st Apr 2032

Correspondent Address

CHANTAL ST. DENIS

(O'BRIEN TM SERVICES INC)262, chemin EardleyGatineau

QUEBEC

J9J2Y7

TOLERANT & DEVICE

Trademark usage description

meat, fish, poultry and game; meat extracts; preserved, frozen, dried and bottled fruits and vegetables; preserved, frozen, dried and canned fruits an Read More

Vienna Information

1 . 15 . 21

Bubbles, frothy masses -- Note: Including speech bubbles.Bulles, masses mousseuses -- Note: Y compris les bulles de bandes dessinées.

9 . 1 . 8

StitchesMailles

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 11

Broken lines or bands (except a 26.11.13)Lignes ou bandes brisées (excepté a 26.11.13)

Classification Information

Class [029]
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and bottled fruits and vegetables; Preserved, frozen, dried and canned fruits and vegetables; Preserved, frozen, dried and prepared meals primarily consisting of cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Anchovy; Broth; Soups; Caviar; Fruits, tinned [canned (Am.)]; Vegetables, tinned [canned (Am.)]; Cheese; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Dried mushrooms; dried edible fungi; dried edible mushrooms; unsweetened gelatin; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Bottled vegetables; canned vegetables; tinned vegetables; freeze-dried vegetables; frozen vegetables; instant frozen vegetables; Vegetables, dried; Dried lentils; Fruit salads; Vegetable salads; Margarine; Whipped cream; Dairy cream; dairy products; whipped cream; whipping cream; butter cream; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Candied fruit snacks; Dried fruit-based snacks; Fruit- and nut-based snack bars; Dried fruit-based snack bars; nut-based snack mixes; canned legumes, dried legumes, cooked lentils, cooked chickpeas, cooked beans; Vegetable juices for cooking; Tomato juice for cooking; Yogurt; Pickled hot peppers; pickled peppers; crystallized gingers; Animal oils and fats for food; cooking oil; canola oil for food; cocoa butter for food; coconut oil and fat for food; corn oil for food; flaxseed oil for food; Fish meal for human consumption; Prepared meals consisting principally of game; prepared meals primarily consisting of cooked fruits and vegetables.

Classification kind code

Class [030]
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Biscuit mixes; Bread mixes; Cake batter; Cake doughs; Cake mixes; Cake powder; Cake sprinkles; Candy decorations for cakes; Cake icing; Icing mixes; Dessert mixes; Food stuffing mixes; Instant pancake mixes; Instant pudding mixes; Muffin mixes; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Barbecue sauce; chili sauce; chimichurri sauce; hot sauce; salad sauces; sauces for barbecued meat; soy sauce; soya sauce; sriracha hot chili sauce; Spices; Ice; Oat bran cereals; oat flakes; Farinaceous food pastes; Farinaceous food pastes for human consumption; Starch for food; Aniseed; Star aniseed; Seasonings; coffee essences; coffee extracts; Additives for use as food flavouring; food flavourings; flavourings for soups; Plant flavourings (other than essential oils) for beverages; Cake flavouring extracts; Crushed oats; Husked oats; High-protein cereal bars; Stick liquorice (confectionery); cocoa-based beverages; coffee based beverages; beverages made of coffee; Non-alcoholic chocolate-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Cookies; Cookies; Malt biscuits; Petitbeurre biscuits; Sweetmeats [candy]; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon [spice]; Caramels [candy]; Chili oil for use as a seasoning or condiment; Chutney condiments; Soya bean paste condiment; Crackers; Couscous [semolina]; Cakes; Wheat flour; Edible ices; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pesto [sauce]; Pizzas; Ready-to-eat cereals; Breakfast cereals; Cereal based bars; Cereal-based snack food; Ravioli; Cooking salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; pepper; pepper powder; hot pepper powder; Oatmeal; Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbets [ices]; Spaghetti; Meat gravies; Noodles; Tarts; Vermicelli [noodles]; food Seasonings; seasonings; pickled ginger; Pasta; Sweetened gelatin; seasoned bean paste, legume-based pasta.

Classification kind code

Class [031]
Agricultural seeds; Grains for animal consumption; Grains for planting; Horticultural seeds; Plant bulbs for agricultural purposes; Plant bulbs for horticultural purposes; Raw grains; Seeds for agricultural purposes; Seeds for horticultural purposes; Seeds for planting; Unprocessed seeds for agricultural purposes; live laboratory animals; fresh fruits and vegetables; fresh legumes; seeds for agricultural purpose, natural plants and flowers; animal food pellets; Malt for brewing and distilling; Fresh ginger.

Classification kind code

Mark Details

Serial Number

1925670

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 42 on 5^th Jan 2022	Advertised
Submitted for opposition 26 on 13^th Dec 2021	Approved
Submitted for opposition 27 on 13^th Dec 2021	Approval Notice Sent
Submitted for opposition 80 on 13^th Sept 2021	Change of Title Registered
Submitted for opposition 15 on 13^th Sept 2021	Correspondence Created
Submitted for opposition 22 on 11^th Mar 2021	Search Recorded
Submitted for opposition 20 on 11^th Mar 2021	Examiner's First Report
Submitted for opposition 31 on 22^nd Oct 2018	Formalized
Submitted for opposition 1 on 18^th Oct 2018	Created
Submitted for opposition 30 on 17^th Oct 2018	Filed