on 19 Jul 2017
Last Applicant/ Owned by
VENTURA FOODS LLC
40 Pointe DriveBrea, CA 92821
US
Serial Number
1757536 filed on 2th Dec 2015
Registration Number
TMA976236 registered on 19th Jul 2017
Registration expiry Date
19th Jul 2032Correspondent Address
SMART & BIGGAR LP
SUITE 1000, 55 METCALFE STREETP.O. BOX 2999, STATION DOTTAWA
ONTARIO
CA
K1P5Y6
Trademark usage description
edible oils; cooking oils; sauces, namely, barbecue, honey, garlic, teriyaki, sweet and sour, soy, plum, chili, hot sauce; condiments, namely, mayonna Read MoreVienna Information
25 . 5 . 3
Backgrounds divided into two, diagonallyFonds partagés en deux en oblique
26 . 4 . 1
SquaresCarrés
26 . 4 . 5
One quadrilateralUn quadrilatère
26 . 4 . 12
Quadrilaterals containing one or more other geometrical figures -- Note: Including quadrilaterals containing bent or straight lines (except 26.4.11).Quadrilatères contenant une ou plusieurs autres figures géométriques -- Note: Y compris les quadrilatères contenant des lignes courbées ou droites (excepté 26.4.11).
26 . 4 . 24
Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée
25 . 7 . 20
Surfaces or backgrounds covered with lines or bandsSurfaces ou fonds couverts de lignes ou de bandes
25 . 7 . 21
Surfaces or backgrounds covered with straight lines or bandsSurfaces ou fonds couverts de lignes ou de bandes droites
CIPO Classification Code
Nice
CIPO Classification Code
Nice
1757536
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 50 on 10th Mar 2017 | Allowed |
Submitted for opposition 51 on 10th Mar 2017 | Allowance Notice Sent |
Submitted for opposition 42 on 23rd Nov 2016 | Advertised |
Submitted for opposition 26 on 3rd Nov 2016 | Approved |
Submitted for opposition 27 on 16th Sept 2016 | Approval Notice Sent |
Submitted for opposition 22 on 19th May 2016 | Search Recorded |
Submitted for opposition 20 on 19th May 2016 | Examiner's First Report |
Submitted for opposition 31 on 8th Dec 2015 | Formalized |
Submitted for opposition 1 on 3rd Dec 2015 | Created |
Submitted for opposition 30 on 2th Dec 2015 | Filed |