Trademark Search in Canada

VITRELLE

View On IC.GC.CA

REGISTERED

on 30 May 2006

Last Applicant/ Owned by

CORELLE BRANDS HOLDINGS INC.

Corporation Trust Center1209 Orange StreetWilmington, DE 19801

Serial Number

1233565 filed on 13^th Oct 2004

Registration Number

TMA665242 registered on 30^th May 2006

Registration expiry Date

30^th May 2031

Correspondent Address

SMART & BIGGAR LP

SCOTIA PLAZA40 KING STREET WEST40th FLOORTORONTO

ONTARIO

M5H3Y2

VITRELLE

Trademark usage description

baking dishes, casserole dishes, serving dishes, tumblers and beverage ware, salt and pepper shakers, spoon rests, gravy/sauce ladles; dinnerware, nam Read More

Classification Information

Class [021]
Baking dishes, casserole dishes, serving dishes, tumblers and beverage ware, salt and pepper shakers, spoon rests, gravy/sauce ladles; dinnerware, namely plates, saucers, bowls, platters, cups and mugs.

Classification kind code

Mark Details

Serial Number

1233565

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 57 on 8^th May 2013	Amendment to Registration
Submitted for opposition 55 on 30^th May 2006	Registered
Submitted for opposition 50 on 8^th Jul 2005	Allowed
Submitted for opposition 51 on 8^th Jul 2005	Allowance Notice Sent
Submitted for opposition 42 on 20^th Apr 2005	Advertised
Submitted for opposition 26 on 15^th Mar 2005	Approved
Submitted for opposition 22 on 14^th Feb 2005	Search Recorded
Submitted for opposition 30 on 13^th Oct 2004	Filed
Submitted for opposition 1 on 13^th Oct 2004	Created
Submitted for opposition 31 on 13^th Oct 2004	Formalized

VITRELLE

Classification Information

Class [021]Baking dishes, casserole dishes, serving dishes, tumblers and beverage ware, salt and pepper shakers, spoon rests, gravy/sauce ladles; dinnerware, namely plates, saucers, bowls, platters, cups and mugs.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [021]
Baking dishes, casserole dishes, serving dishes, tumblers and beverage ware, salt and pepper shakers, spoon rests, gravy/sauce ladles; dinnerware, namely plates, saucers, bowls, platters, cups and mugs.