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Canada

C$
VIVA SEA & Design
SEARCHED

on 21 Mar 2025

Last Applicant/ Owned by

THL Gourmet Foods Inc.

8138 North Fraser WayBurnaby

BRITISH COLUMBIA

CA

V5J0E7

Serial Number

2198629 filed on 18th Jul 2022

Correspondent Address

BORDEN LADNER GERVAIS LLP

World Exchange Plaza100 Queen Street, Suite 1300Ottawa

ONTARIO

CA

K1P1J9

VIVA SEA & Design

Trademark usage description

fresh, frozen and processed fish, seafood and shellfish; snail meat; shrimp dumplings; frozen seasoned ready to eat fish, eel; ready to eat meals with Read More

Vienna Information


1 . 15 . 24

Waves -- Note: Not including waves represented by wavy lines (26.11.1 to 26.11.3).Vagues -- Note: Non compris les vagues représentées par des lignes ondulées (26.11.1 à 26.11.3).

3 . 9 . 1

Fish, animals of fish-like formPoissons, animaux ayant la forme de poissons

3 . 9 . 10

Other fishAutres poissons

3 . 9 . 11

Fish in their element or represented as suchPoissons dans leur élément ou représentés comme tels

3 . 9 . 24

Animals of division 3.9 stylizedAnimaux de la division 3.9 stylisés

Classification Information


Class [029]
Crab meat; crabs; crustaceans; frozen frog legs; frozen shellfish; frozen shrimp; imitation crab meat; mussels; scallops, not live; shellfish; shrimps, prawns, and lobsters; squid, not live


Classification kind code

11

Class [030]
Staple foods


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [031]
Live crabs; live cuttlefish; live mussels; live shellfish; live shrimps, prawns, and lobsters; live squid


Classification kind code

11

Mark Details


Serial Number

2198629

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 22
on 21st Mar 2025
Search Recorded
Submitted for opposition 20
on 21st Mar 2025
Examiner's First Report
Submitted for opposition 135
on 23rd Jan 2025
Amendment to Application
Submitted for opposition 135
on 24th Dec 2024
Amendment to Application
Submitted for opposition 48
on 28th Jul 2022
Agent Changed
Submitted for opposition 287
on 22nd Jul 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 18th Jul 2022
Filed
Submitted for opposition 1
on 18th Jul 2022
Created
Submitted for opposition 31
on 18th Jul 2022
Formalized