WEIDAMEI & Design (Colour)

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REGISTERED

on 18 Oct 2023

Last Applicant/ Owned by

Shinho Holdings Limited

Palm Grove House, P.O. Box 438, Road TownTortola,

Serial Number

2034406 filed on 16^th Jun 2020

Registration Number

TMA1203607 registered on 18^th Oct 2023

Registration expiry Date

18^th Oct 2033

Correspondent Address

BCF S.E.N.C.R.L./BCF LLP

1100, boul. René-Lévesque Ouest25e ÉtageMontréal

QUÉBEC

H3B5C9

WEIDAMEI & Design (Colour)

Trademark usage description

soya sauce; seafood sauces; fish sauces; soya bean paste condiments; seasonings; oyster sauce; meat gravies; dressings for salad; garlic chili sauce; Read More

Vienna Information

25 . 12 . 3

Moiré surfaces or backgroundsSurfaces ou fonds moirés

26 . 4 . 1

SquaresCarrés

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 7

Two quadrilaterals, one inside the otherDeux quadrilatères, l'un dans l'autre

26 . 4 . 9

Several quadrilaterals juxtaposed, joined or intersectingPlusieurs quadrilatères, juxtaposés, accolés ou se coupant

26 . 4 . 22

Quadrilaterals containing other inscriptionsQuadrilatères contenant d'autres inscriptions

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

29 . 1 . 4

BlueBleu

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 6

White, grey, silverBlanc, gris, argent

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 3

GreenVert

Classification Information

Class [030]
Soya sauce; Seafood sauces; Fish sauces; Soya bean paste condiments; Seasonings; Oyster sauce; Meat gravies; Dressings for salad; Garlic chili sauce; Chili sauce; Vinegar; Rice vinegar.

Classification kind code

Mark Details

Serial Number

2034406

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 190 on 18^th Oct 2023	Registration Pending
Submitted for opposition 55 on 18^th Oct 2023	Registered
Submitted for opposition 42 on 26^th Jul 2023	Advertised
Submitted for opposition 27 on 3^rd Jul 2023	Approval Notice Sent
Submitted for opposition 26 on 3^rd Jul 2023	Approved
Submitted for opposition 22 on 27^th Jun 2023	Search Recorded
Submitted for opposition 287 on 10^th Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 16^th Jun 2020	Filed
Submitted for opposition 1 on 16^th Jun 2020	Created
Submitted for opposition 31 on 16^th Jun 2020	Formalized

WEIDAMEI & Design (Colour)

Classification Information

Class [030]Soya sauce; Seafood sauces; Fish sauces; Soya bean paste condiments; Seasonings; Oyster sauce; Meat gravies; Dressings for salad; Garlic chili sauce; Chili sauce; Vinegar; Rice vinegar.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [030]
Soya sauce; Seafood sauces; Fish sauces; Soya bean paste condiments; Seasonings; Oyster sauce; Meat gravies; Dressings for salad; Garlic chili sauce; Chili sauce; Vinegar; Rice vinegar.