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WELLWITHALL

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WELLWITHALL
FORMALIZED

on 9 Nov 2023

Last Applicant/ Owned by

ACL Nutrients Inc.

70 Fairmount StreetBrookline, MA 02445

US

Serial Number

2292217 filed on 9th Nov 2023

Correspondent Address

WILLIAM B. VASS

c/o COGNITIVE INTELLECTUAL PROPERTY LAW2083 Lakeshore Boulevard W.Suite LPH11Toronto

ONTARIO

CA

M8V4G2

WELLWITHALL

Trademark usage description

food and beverage products; foods and snacks made from processed oils, fats, and nuts; snack foods; dried fruit-based snacks; nut-based snack foods; s Read More

Classification Information

Class [003]
Bleaching, cleaning preparations and non-medicated cosmetics

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [005]
Pharmaceuticals and herbicides

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [029]
Food and beverage products; foods and snacks made from processed oils, fats, and nuts; snack foods; Dried fruit-based snacks; nut-based snack foods; seed-based snack foods; bean-based snack foods; vegetable-based snack foods; potato-based snack foods; potato chips; edible oils and fats; milk products excluding ice cream, ice milk and frozen yogurt; lactic acid bacteria drinks; yogurt drinks; yogurts; dried and preserved fruit; milk; milk powder; condensed milk; rice milk, oat milk, soy milks, barley milk, and hemp milk for use as milk substitutes; snacks containing protein, powdered protein for human consumption, soups, preparations for making soup, vegetable soup preparations, milk, milk beverages, milk products, protein for human consumption, protein for human consumption in the form of protein powder optionally containing minerals, vitamins, and herbal ingredients (not for medicinal use), meat, fish, poultry and game meat extracts; edible oils; edible fats; but not including spreads; frozen fruits; frozen vegetables; dried fruits; dried vegetables; canned vegetables; canned fruits; cooked fruits; cooked vegetables; jellies, jams, compotes; eggs; milk shakes; protein shakes; Potato-based snack foods; Caffeine-coated nuts; Candied fruit; Candied fruit snacks; Candied nuts; Cheese-based snack foods; Flavoured nuts; Kale chips; Laver-based snack foods; Low-fat potato chips; Low-fat potato crisps; Nut and seed-based snack bars; Potato chips; Potato crisps; Potato crisps and chips; Potato puffs; Prepared nuts; Processed fruit- and nut-based food bars; Processed nuts; Processed vegetables; Processed potatoes; Roasted nuts; Seasoned potato chips; Seed-based snack bars; Seed-based snack foods; Snack dips; Snack food dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Soy-based food bars; Whey chips; Yam crisps; Yuca chips; Frozen and prepared entrees consisting primarily of meat, fish, poultry, or vegetables; peanut butter; all of the foregoing made in whole or significant part of organic ingredients

Classification kind code

12

Class [030]
Staple foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [032]
Beer; craft beer; flavoured beer; beer-based cocktails; non-alcoholic beer; malt liquor; shandies; non-alcoholic shandies; non-alcoholic cocktail mixes; non-alcoholic cocktail mixes, namely, michelada mixes; non-alcoholic soft drinks, namely, sodas; non-alcoholic soft drinks, namely, seltzer water and flavoured waters; non-alcoholic cocktails; non-alcoholic ciders; non-alcoholic distilled spirits; non-alcoholized wine; non-alcoholic fruit juice beverages; non-alcoholic beer-flavoured beverages, non-alcoholic coffee-flavoured beverages, non-alcoholic tea-flavoured beverages; bottled water; mineral and aerated waters and other non-alcoholic beverages, namely, soda pops; aerated fruit juices; aerated water; club soda; coconut water; fruit-flavoured beverages; mineral water; non-alcoholic sparkling cider; non-alcoholic flavoured cider; non-alcoholic cider with botanical extracts; malt syrup for beverages; fruit syrup, namely, syrups for making fruit-flavoured drinks; syrups for beverages with botanical extracts; non-alcoholic fruit extracts for use in the preparation of beverages; mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic beer, non-alcoholic beer flavoured beverages, non-alcoholic malt beverages, non-alcoholic carbonated beverages, non-alcoholic fruit juice beverages, non-alcoholic water-based beverages; low-alcohol beers; seltzers, namely, flavoured seltzer waters; seltzer water; seltzer based beverages, namely, seltzer based alcoholic beverages in the nature of beers, seltzer based fruit juice beverages, seltzer water based fruit juice beverages; fruit beverages and fruit juices; fruit based beverages; fruit juice; vegetable juice; vegetable smoothies; fruit smoothies; smoothies; all of the foregoing made in whole or significant part of organic ingredients; syrups and other preparations for making beverages, namely, malt syrup for beverages, concentrates, syrups or powders used in the preparation of soft drinks, concentrates for making fruit drinks, powders for making fruit-based beverages; concentrates and powders used in the preparation of energy drinks and fruit-flavoured beverages

Classification kind code

12

Class [033]
Wines and spirits

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

2292217

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 287
on 23rd Nov 2023		Pre-Assessment Letter Sent
Submitted for opposition 30
on 9th Nov 2023		Filed
Submitted for opposition 1
on 9th Nov 2023		Created
Submitted for opposition 31
on 9th Nov 2023		Formalized