Trademark Search in Canada

ÖZ-YIL

View On IC.GC.CA

REGISTERED

on 24 May 2023

Last Applicant/ Owned by

DURDU MEHMET YILMAZ

Gunther-Plüschow-Str. 2050829 Köln

Serial Number

2038565 filed on 11^th Dec 2019

Registration Number

TMA1181258 registered on 24^th May 2023

Registration expiry Date

11^th Dec 2029

Correspondent Address

DIANA MANSOUR

(GARDINER ROBERTS LLP)Bay Adelaide Centre - East Tower22 Adelaide St West, Suite 3600Toronto

ONTARIO

M5H4E3

ÖZ-YIL

Trademark usage description

perfumery, cosmetics, hair lotions; dentifrices; anti-perspirants (toiletries); breath-freshening sprays; shampoos; cosmetics creams; deodorants for p Read More

Classification Information

Class [003]
Perfumery, cosmetics, hair lotions; dentifrices; anti-perspirants (toiletries); breath-freshening sprays; shampoos; cosmetics creams; deodorants for personal use; scented water; hair dyes; laundry blueing; hair wash; cosmetics; waxes for leather; lipsticks; make-up; beauty masks; nail polish; oils for toilet purposes; mint for perfumery; preparations for shaving; after-shave; cosmetic preparations for slimming purposes

Classification kind code

Class [029]
Meat, fish, poultry and game;meat extracts; soups; preserved fruits and vegetables, dried fruits and vegetables, frozen fruits and vegetables; tomato puree; paprika paste; meat jellies; jellies; jams, compotes; eggs, milk and milk products; edible oils and fats; potato fries; croquettes; potato crisps; seaweed extracts for food; tofu; liver pâté; broth, bouillon; preparations for making bouillon; shellfish, not live; meat preserves; fish preserves; meat, preserved; preserved fish; soup preparations; olives, preserved; olive paste; pickles; yoghurts; cheese; ayran (turkish yoghurt drink with salt and water); sahne (rahm); powdered milk; milk beverages [milk predominating]; kefir; butter; margarine; marmalade; gelatine for food; fried potatoes; chickpea paste (houmus); sesame seed paste (tahini); lentils, preserved; preserved beans; preserved peas; preserved soya beans for food; pollen prepared as foodstuff; vegetable fats for cooking; pekmez for kitchen purposes; tomato purée (fresh); paprika paste (fresh); almond milk-based beverages

Classification kind code

Class [030]
Coffee, tea, cocoa, coffee-based beverages; cocoa-based beverages; chocolate based beverages; iced tea; sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal-based bars, cereal-based breakfast cereals, cereal-based snack foods, cereal-based snack bars; pearl barley; bread; pastries and cookies; cakes; tarts; waffles; cake mixes; cake paste; biscuits; edible ices; ice cream; honey; treacle; yeast; baking powder; salt; mustard; vinegar; dressings for salad; tomato sauce; mayonnaise; ketchup (sauce); spices; starch for food; starch for food; ice; marzipan, muesli, cornflakes, semolina, sorbets (ices); seasonings; sweets, namely, sweets in the form of candy; spring rolls; pastry; cookies; crackers (pastries); pies; pies; meat pies; pancakes; pancakes; rice pie; sandwiches; chocolate; pasta; confectionery products, namely, almond confectionery, chocolate confectionery, coconut confectionery, confectionery fondants, confectionery fruit jellies, confectionery fruit pastes, confectionery ices, confectionery in the form of mousses; chocolates; chewing gum, not for medical purposes; natural sweetener; blancmanges; seaweed (condiment); sushi; flat bread, namely durum, lavas; tacos; tortillas; pasta; noodles; spaghetti; macaroni; pizzas; manti (pasta pockets containing minced meat); turkish pide (flat bread); lahmacun (meat pizza); pestil (type of chewing gum with nuts); pismaniye (type of candyfloss); pekmez ketchup; yufka (Turkish pasta sheets); flavourings, other than essential oils, for cakes; dried cereals; maize flakes; oat-based food, namely, oat-based snack foods; oatmeal; malt extract for food; malt for human consumption; cornmeal; polenta; propolis; fruit sauces; halva (confectionery with roasted sesame seeds or sunflower seeds); corn meal crisps; preserved garden herbs

Classification kind code

Class [031]
Fresh fruits and vegetables; dried flowers and plants for decorating; fodder; cereal seeds, unprocessed; eggs for hatching; seedlings; unseasoned timber; wheat, barley, rice, untreated; corn, oats, millet, rye; undressed timber; raw cork; trunks of trees; fish spawn; inseminated eggs; bulbs; seedlings; pet food; grains for animal consumption; clover; bran; hops; coconuts; garden herbs, fresh; mushroom spawn for propagation; olives, fresh

Classification kind code

Class [032]
Mineral and aerated waters; preparations for making aerated water; beers; fruit drinks and fruit juices; fruit nectars [non-alcoholic]; vegetable juices being drinks; syrups and other preparations for making beverages, namely, concentrates for making fruit beverages, concentrates for making herbal beverages, fruit purees for making beverages, concentrates for making noncarbonated isotonic electrolytic beverages, essences for making non-alcoholic beverages, frozen fruit and vegetable mixes for making beverages, fruit purées for making beverages, guarana powder used for making beverages, mixes for making sherbet beverages, mixes for making sorbet beverages, red wine powders for making beverages; powders and tablets for effervescing beverages; non-alcoholic cocktails; non-alcoholic aperitifs; must

Classification kind code

Mark Details

Serial Number

2038565

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 1^st May 2022	Agent Changed
Submitted for opposition 22 on 2^th Nov 2021	Search Recorded
Submitted for opposition 20 on 2^th Nov 2021	Examiner's First Report
Submitted for opposition 223 on 2^th Nov 2021	Total Provisional Refusal
Submitted for opposition 256 on 10^th May 2021	Notification of Possible Opposition Sent
Submitted for opposition 257 on 9^th Jul 2020	Designation Notification - Madrid Protocol
Submitted for opposition 31 on 8^th Jul 2020	Formalized
Submitted for opposition 1 on 8^th Jul 2020	Created
Submitted for opposition 228 on 11^th Dec 2019	International Registration
Submitted for opposition 30 on 11^th Dec 2019	Filed