Coffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; cereal bars, cereal-based snack foods, cereal flour; bread, cakes, and sugar confectionery; chocolate; ice cream, sherbets [ices] and other edible ices; sugar, honey, fruit syrup, corn syrup, maple syrup, chocolate syrup; yeast, baking powder; salt, spices, dried and preserved herbs; vinegar, sauces being condiments, ice [frozen water], prepared meals containing [principally] pasta or rice; prepared coffee- or cocoa-based beverages.

Fresh fruits and vegetables, fresh herbs; natural plants and flowers.

Beer; non-alcoholic carbonated beverages, mineral and aerated waters; fruit juice beverages; vegetable drinks; syrups for making non-alcoholic beverages.

Advertising; business management, business administration; office functions; computerized online ordering services in the field of restaurants and foodstuffs; electronic administration processing of restaurant and food orders for others; promotion and marketing of goods and services for others in relation to restaurants and food; promotional advertising services for the goods and services of others; promotional services, both B2B, B2C and C2C, in the form of providing commercial information relating to consumer goods, clothing, foodstuffs, food and beverages through online searchable databases accessible via computer or mobile networks; providing consumer product information regarding food products via a website; customer service management, namely, responding to customer inquiries for others in the area of restaurant delivery and pick-up, delivery of clothing and consumer goods; retail and online retail sale of consumer goods, namely clothing, foodstuff such as meat, fish, poultry, game, [not live], meat extracts, preserved, frozen, dried and prepared fruits and vegetables, edible jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, coffee, tea, cocoa and coffee substitutes, rice, tapioca and sago, flour and preparations made from cereals, bread, pastry and confectionery, ice cream, sugar, honey, light syrup, yeast, baking powder, salt, spices, mustard, vinegar, spice sauces, herbs [dried spices]; providing commercial product information for retailers and consumers.

Teaching; teaching in relation to innovation and business start-up; preparation of educational material on sale and use of surplus consumer goods, food waste and climate issues; education, including regarding food waste and climate issues; entertainment; cultural activities.

Hosting of computerised data, files, applications and information; providing temporary use of online non-downloadable e-commerce computer software that enables users to conduct electronic business transactions in an online marketplace through a global computer network in relation to clothing, consumer goods, foodstuffs; providing temporary use of web-based applications.

Services for providing food and drink related to surplus food and the prevention and minimization of waste of food.

Coffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; cereal bars, cereal-based snack foods, cereal flour; bread, cakes, and sugar confectionery; chocolate; ice cream, sherbets [ices] and other edible ices; sugar, honey, fruit syrup, corn syrup, maple syrup, chocolate syrup; yeast, baking powder; salt, spices, dried and preserved herbs; vinegar, sauces being condiments, ice [frozen water], prepared meals containing [principally] pasta or rice; prepared coffee- or cocoa-based beverages.

Fresh fruits and vegetables, fresh herbs; natural plants and flowers.

Beer; non-alcoholic carbonated beverages, mineral and aerated waters; fruit juice beverages; vegetable drinks; syrups for making non-alcoholic beverages.

Advertising; business management; business administration; office functions; computerized online ordering services in the field of restaurants and foodstuffs; electronic administration processing of restaurant and food orders for others; promotion and marketing of goods and services for others in relation to restaurants and food; promotional measures for the goods and services of others; promotional measures, both B2B, B2C and C2C, in the form of providing searchable databases available online via computer or mobile networks with information on consumer goods, clothing, foodstuffs, food and beverages; providing consumer product information regarding food products via a website; customer service management, namely, responding to customer inquiries for others in the area of restaurant delivery and pick-up, delivery of clothing and consumer goods; retail and online retail sale of consumer goods, namely clothing, foodstuff such as meat, fish, poultry, game, [not live], meat extracts, preserved, frozen, dried and prepared fruits and vegetables, edible jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, coffee, tea, cocoa and coffee substitutes, rice, tapioca and sago, flour and preparations made from cereals, bread, pastry and confectionery, ice cream, sugar, honey, light syrup, yeast, baking powder, salt, spices, mustard, vinegar, spice sauces, herbs [dried spices]; providing commercial product information for retailers and consumers.

Teaching; teaching in relation to innovation and business start-up; preparation of educational material on sale and use of surplus consumer goods, food waste and climate issues; education, including regarding food waste and climate issues; entertainment; cultural activities.

Hosting of computerised data, files, applications and information; providing temporary use of online non-downloadable e-commerce computer software that enables users to conduct electronic business transactions in an online marketplace through a global computer network in relation to clothing, consumer goods, foodstuffs; providing temporary use of web-based applications.

Services for providing food and drink related to surplus food and the prevention and minimization of waste of food.

Fresh fruits and vegetables, fresh herbs; natural plants and flowers.

Beer; non-alcoholic carbonated beverages; mineral and aerated waters; fruit juice beverages; vegetable drinks; syrups for making non-alcoholic beverages.

Teaching in relation to climate change and minimizing food waste; teaching in relation to innovation in the field of food services and business management for start-ups; preparation of educational material in relation to sales and use of surplus consumer goods, food waste and climate issues; arranging, organizing and hosting wine and food tastings for entertainment purposes; arranging, organizing and hosting of wine and food tasting exhibitions for cultural and educational purposes;

Cloud hosting of electronic databases; providing temporary use of online non-downloadable e-commerce computer software that enables users to conduct electronic business transactions in an online marketplace through a global computer network in relation to clothing, consumer goods, foodstuffs.

Catering of food and drinks, namely, providing food and drink related to surplus food and for the purposes of prevention and minimization of food waste.