Baking ingredients of all kinds, in particular candied fruits, glacier cherries, raisins, sultanas, candied orange peel, candied lemon peel; Prepared almonds and nuts of all kinds, namely candied almonds and nuts, spiced almonds and nuts, ground almonds and nuts, blanched almonds and nuts; Coconut flakes; Prepared fillings for baking, consisting of poppy seeds, nuts, almonds, coconut flakes and fruits for pie and cake filling; Gelatine for food; Ground poppy seeds for culinary purposes; Foodstuffs for flavouring, in particular peel and the flesh of citrus fruits, namely in dried or dehydrated form; Preserved, stewed, dried and frozen fruits and pulses; Snack mixes consisting of dehydrated fruit and processed nuts; Mashed potatoes, potato dumplings, including all the aforesaid goods in powdered form; Dried vegetables, Vegetable chips; Dairy cream, Cream powder [dairy products], Artificial cream (dairy product substitutes); processed chickpeas.

Flour; Sugar; Fruit sugar; Natural sweeteners; Cocoa; Starch for food, sauce thickener; Grains of barley or spelt; Rice puddings; Semolina and semolina pudding, polenta, couscous, bulgur, processed quinoa, namely quinoa salads, quinoa bars, quinoa bread; Breadcrumbs; Soup ingredients based on breadcrumbs and in the form of pasta, in particular soup pearls and marrow dumplings; Baking ingredients of all kinds, in particular cake frosting (icing), pastry icing, cake glazes, sugar glazes, preparations for stiffening whipped cream, cake flavourings and baking oils, sugar sprinkles, marzipan, marzipan paste, nut nougat, baking wafers, vanilla and vanillin sugar, vanilla pods; Powders for making pudding and fruit jelly desserts; Honey, treacle; Chocolate and chocolate goods, in particular grated chocolate, chocolate toppings, sheets, granules and flakes; Decorative chocolate and cake decorations made of spun sugar, fondant; Pressed and dried yeast; Raising substances for baking, in particular baking powder, sodium bicarbonate, sal volatile, potash; Spices and spice blends; Salt; Foodstuffs for flavouring, in particular citrus fruit extracts, including in dried or dehydrated form; Bakery mixes, namely cake mixes, biscuit mixes, bread mixes, dessert mixes, muffin mixes; cake paste, namely confectionery fondant; Farinaceous food pastes; Doughs, cake batters, and cake mixes; Cereal preparations, namely cereal bars, cereal-based snack food; Pastries and confectionery, namely chocolate confectionery, frozen confectionery, fruit-based confectionery, peanut confectionery, sugar confectionery; desserts, namely cakes, pies, dessert mousses, puddings, pancakes; Bread and bread products, namely bread crumbs, bread buns, bread rolls, bread sticks, bread mixes; Cakes, gâteaux; Bonbons made of sugar.

Poppy seeds, fresh nuts and almonds of all kinds; Unprocessed grains and seeds for eating, sunflower seeds, pumpkin seeds, unprocessed grain mixes for eating; Fresh fruits.

Baking ingredients of all kinds, in particular candied fruits, glacier cherries, raisins, sultanas, candied orange peel, candied lemon peel; Prepared almonds and nuts of all kinds, namely candied almonds and nuts, spiced almonds and nuts, ground almonds and nuts, blanched almonds and nuts; Coconut flakes; Prepared fillings for baking, consisting of poppy seeds, nuts, almonds, coconut flakes and fruits for pie and cake filling; Gelatine for food; Ground poppy seeds for culinary purposes; Foodstuffs for flavouring, in particular peel and the flesh of citrus fruits, namely in dried or dehydrated form; Preserved, stewed, dried and frozen fruits and pulses; Snack mixes consisting of dehydrated fruit and processed nuts; Mashed potatoes, potato dumplings, including all the aforesaid goods in powdered form; Dried vegetables, Vegetable chips; Dairy cream, Cream powder [dairy products], Artificial cream (dairy product substitutes); processed chickpeas.

Flour; Sugar; Fruit sugar; Natural sweeteners; Cocoa; Starch for food, sauce thickener; Grains of barley or spelt; Rice puddings; Semolina and semolina pudding, polenta, couscous, bulgur, processed quinoa, namely quinoa salads, quinoa bars, quinoa bread; Breadcrumbs; Soup ingredients based on breadcrumbs and in the form of pasta, in particular soup pearls and marrow dumplings; Baking ingredients of all kinds, in particular cake frosting (icing), pastry icing, cake glazes, sugar glazes, preparations for stiffening whipped cream, cake flavourings and baking oils, sugar sprinkles, marzipan, marzipan paste, nut nougat, baking wafers, vanilla and vanillin sugar, vanilla pods; Powders for making pudding and fruit jelly desserts; Honey, treacle; Chocolate and chocolate goods, in particular grated chocolate, chocolate toppings, sheets, granules and flakes; Decorative chocolate and cake decorations made of spun sugar, fondant; Pressed and dried yeast; Raising substances for baking, in particular baking powder, sodium bicarbonate, sal volatile, potash; Spices and spice blends; Salt; Foodstuffs for flavouring, in particular citrus fruit extracts, including in dried or dehydrated form; Bakery mixes, namely cake mixes, biscuit mixes, bread mixes, dessert mixes, muffin mixes; cake paste, namely confectionery fondant; Farinaceous food pastes; Doughs, cake batters, and cake mixes; Cereal preparations, namely cereal bars, cereal-based snack food; Pastries and confectionery, namely chocolate confectionery, frozen confectionery, fruit-based confectionery, peanut confectionery, sugar confectionery; desserts, namely cakes, pies, dessert mousses, puddings, pancakes; Bread and bread products, namely bread crumbs, bread buns, bread rolls, bread sticks, bread mixes; Cakes, gâteaux; Bonbons made of sugar.

Poppy seeds, fresh nuts and almonds of all kinds; Unprocessed grains and seeds for eating, sunflower seeds, pumpkin seeds, unprocessed grain mixes for eating; Fresh fruits.

Flour; sugar; cocoa; starch for food; baking ingredients, namely cake glazes, coatings, glaze, preparationsfor stiffening whipped cream, flavourings for baking and cooking oils, sugar topping, marzipan, marzipancompounds, nut-nougat, baking wafers, vanilla and vanillin sugar, vanilla beans; honey, treacle; chocolateand chocolate goods, namely grated chocolate, chocolate toppings, sheets, granules and flakes; decorativechocolate and confectionery, namely almond confectionery, chocolate confectionery, frozen confectionery,peanut confectionery, sugar confectionery; pressed and dried yeast; raising substances for baking, namelybaking powder, sodium bicarbonate, salt volatile; spices and spice mixes; bakery mixes, cake paste; pasta;bread and pastries; bread and bread products, namely pita breads, pan breads, focaccia, loaf breads, buns,pizza crusts and baguettes; cakes, gateaux.

Poppy seeds, nuts and almonds; fresh fruits.

Foodstuffs for flavouring, namely citrus fruit extracts, including in dried or dehydrated form.